Poggio Sant’Enrico – Rich and Smooth Italian Red Wine (75cl)
£59.50
Additional information
| Weight | 1 kg |
|---|---|
| Bottle Quantity | 1, 6, 12 |
A Bold and Velvety Red Wine
Discover Poggio Sant’Enrico, an Italian red wine that delivers rich flavours and a smooth finish. This wine showcases ripe red fruit notes complemented by gentle tannins, creating a well-rounded and enjoyable experience.
Tasting Notes:
- Colour: Deep ruby red
- Aroma: Intense aromas of ripe cherries, plum, and subtle spices
- Palate: Medium to full-bodied with velvety tannins, balanced acidity, and a lingering finish featuring dark fruit and hints of vanilla
Serving Suggestions:
- Temperature: Best served at 16–18°C
- Pairings: Excellent with grilled meats, roasted vegetables, pasta dishes, and mature cheeses
Product Details:
- Volume: 75cl
- Alcohol Content: Approximately 14%
- Region: Italy
- Vinification: Carefully aged to enhance depth and smoothness, highlighting the wine’s rich character
Why Choose Donzella Wines?
At Donzella Wines, we pride ourselves on offering authentic Italian wines that reflect the country’s rich winemaking traditions.
Donzella Answers
What You Should Know About This Wine
Helpful insights on serving, pairing and what to expect from this bottle.
🍷 Serving • Pairing • Style
Real questions our customers ask.
What characterises Poggio Sant’Enrico – Rich and Smooth Italian Red Wine in terms of flavour and texture?
Poggio Sant’Enrico is a medium to full-bodied Italian red wine with a deep ruby colour. It presents intense aromas of ripe cherries, plum, and subtle spices, balanced by velvety tannins and a smooth finish with hints of dark fruit and vanilla. The wine’s balanced acidity gives it a lingering, well-rounded palate.
Where in Italy does Poggio Sant’Enrico come from and how is it crafted?
While the exact region isn’t specified, Poggio Sant’Enrico embodies authentic Italian winemaking traditions, carefully aged to enhance depth and smoothness. This approach highlights the wine’s rich character and the intensity of its ripe fruit and spice notes, making it a solid representation of Italy’s long-standing commitment to quality red wines.
What dishes pair best with Poggio Sant’Enrico to bring out its rich and smooth qualities?
This wine is ideally enjoyed alongside grilled meats, such as Tuscan-style lamb chops, roasted Mediterranean vegetables, hearty pasta dishes like ragù or Bolognese, and mature Italian cheeses like Pecorino or aged Parmigiano-Reggiano. Serving it at around 16–18°C helps the wine’s flavours and silky texture really shine.
Did you know the style of Poggio Sant’Enrico reflects centuries-old Italian wine traditions?
Indeed, Poggio Sant’Enrico reflects refined winemaking techniques developed over generations across Italy. Regional growers have long worked to create red wines that complement local cuisine and showcase the natural characteristics of native grape varieties, resulting in wines with rich fruit profiles, balanced tannins, and a smooth, approachable texture.