Brunello di Montalcino DOCG – Elegant Tuscan Red Wine (75cl)
Price range: £46.55 through £265.30
Additional information
| Weight | 1 kg |
|---|---|
| Bottle Quantity | 1, 6, 12 |
A Classic Expression of Tuscan Winemaking
Experience the refined elegance of the Brunello di Montalcino DOCG 2015, a distinguished red wine from Tuscany. Crafted exclusively from Sangiovese grapes, this wine showcases the harmonious balance and depth characteristic of the region’s finest vintages.
Tasting Notes:
- Colour: Deep ruby red with garnet reflections
- Aroma: Aromas of ripe red fruits, subtle spice, and hints of earthiness
- Palate: Full-bodied with bold tannins, balanced acidity, and a long, sophisticated finish
Serving Suggestions:
- Temperature: Best served at 18–20°C
- Pairings: Complements robust Italian dishes, savory meats, and aged cheeses
Product Details:
- Volume: 75cl
- Alcohol Content: Approximately 14%
- Region: Tuscany, Italy
- Grape Variety: 100% Sangiovese
- Vinification: Traditional fermentation with extended maceration, followed by aging in oak barrels to enhance complexity
Why Choose Donzella Wines?
Donzella Wines is dedicated to bringing authentic Italian wines to the UK, offering selections that reflect Italy’s rich winemaking heritage.
Donzella Answers
What You Should Know About This Wine
Helpful insights on serving, pairing and what to expect from this bottle.
🍷 Serving • Pairing • Style
Real questions our customers ask.
What makes Brunello di Montalcino DOCG a standout Tuscan red wine?
Brunello di Montalcino DOCG is a benchmark of Tuscan winemaking, made exclusively from Sangiovese grapes grown in Tuscany. It displays a deep ruby red colour with garnet reflections, offering aromas of ripe red fruits, subtle spice, and earthy hints. The palate is full-bodied, with bold tannins and balanced acidity, finishing long and sophisticated, reflecting the region’s finest vintages.
How should I serve and enjoy Brunello di Montalcino DOCG for the best experience?
For optimal expression, serve this Brunello at around 18–20°C to reveal its complex aromas and rich texture. It pairs beautifully with robust Italian dishes such as braised beef, game meats, and aged pecorino or parmigiano cheeses, allowing the wine's balance and depth to complement hearty, savoury flavours.
Can you explain the traditional winemaking techniques behind Brunello di Montalcino DOCG?
This wine undergoes traditional fermentation with extended maceration to extract intense colour and structured tannins from the Sangiovese grapes. It then spends significant time aging in oak barrels, a method that adds complexity and refines its elegant character, typical of the DOCG’s celebrated style.
Did you know why Brunello di Montalcino has such a prestigious place in Italian wine history?
Brunello di Montalcino DOCG traces its origins to the late 19th century when growers around Montalcino refined the Sangiovese grape to craft a wine that could age for many years. Its evolution reflects a deep regional tradition aimed at showcasing Sangiovese’s potential alongside Tuscany’s distinctive terroir, making it one of Italy’s most respected and long-lived red wines.