Collavini Sauvignon Blanc Fumat DOC – Italian White Wine (75cl)
Price range: £19.50 through £229.80
Additional information
| Weight | 1 kg |
|---|---|
| Bottle Quantity | 1, 6, 12 |
A Refined Expression of Sauvignon Blanc from Collio
Discover the Collavini Sauvignon Blanc Fumat DOC 2021, a distinguished white wine from Italy’s renowned Collio region in Friuli-Venezia Giulia. Crafted exclusively from Sauvignon Blanc grapes, this wine offers a harmonious balance of delicate floral notes and crisp acidity.
Tasting Notes:
- Colour: Pale straw yellow with greenish highlights
- Aroma: Elegant bouquet of yellow pepper leaf, sage, and melon
- Palate: Dry, medium-bodied with crisp acidity, showcasing flavours of green apple, ripe citrus, and a hint of almond blossom
- Finish: Silky texture leading to a long, mineral-driven finish
Serving Suggestions:
- Temperature: Best served at 8–10°C
- Pairings: Complements seafood dishes, light pasta courses, salads, fresh cheeses, and as an aperitif
Product Details:
- Volume: 75cl
- Alcohol Content: 12.5% vol
- Region: Collio DOC, Friuli-Venezia Giulia, Italy
- Grape Variety: 100% Sauvignon Blanc
- Vinification: Fermented in stainless steel to preserve freshness
- Closure: Diam cork
- Allergen Info: Contains sulphites
Why Choose Donzella Wines?
Donzella Wines is committed to bringing authentic Italian wines to the UK, offering selections that showcase Italy’s diverse wine regions.
Donzella Answers
What You Should Know About This Wine
Helpful insights on serving, pairing and what to expect from this bottle.
🍷 Serving • Pairing • Style
Real questions our customers ask.
What makes Collavini Sauvignon Blanc Fumat DOC distinctive?
This is a 100% Sauvignon Blanc from the Collio DOC in Friuli-Venezia Giulia, a region celebrated for elegant white wines. The wine is fermented in stainless steel to retain crisp, fresh aromatics, showcasing delicate floral notes alongside a mineral-driven finish.
How does Collavini Sauvignon Blanc Fumat DOC taste and what should I expect on the palate?
Expect a dry, medium-bodied experience with bright acidity. Aromas of yellow pepper leaf, sage, and melon lead into flavours of green apple, ripe citrus and subtle almond blossom, all delivered with a silky texture and a lingering mineral finish.
Which foods pair best with this Sauvignon Blanc from Collio?
This wine complements seafood dishes beautifully, particularly Venetian-style fish preparations such as baccalà mantecato or simply grilled branzino. It’s also excellent with light pasta courses, fresh garden salads and soft fresh cheeses, especially those with mild herbal notes.
Did you know why the Collio region is special for Sauvignon Blanc?
Collio has a long tradition of crafting wines that express their unique terroir, combining the alpine climate and mineral-rich soils to produce wines with remarkable freshness and complexity. Over generations, winemakers here have refined their methods to highlight Sauvignon Blanc’s aromatic range and food-friendly acidity, making wines like this elegant, crisp Fumat a signature of the area.