Immerse yourself in the allure of Aglianico Terre degli Osci IGT 2016, a wine that encapsulates the sun-soaked terroir of Southern Italy.
Food Pairing and Suggestions
Elevate your dining experience with the robust charm of Aglianico. This versatile gem pairs beautifully with grilled meats, such as savory lamb chops or robust barbecued dishes. Explore the richness by pairing it with aged cheeses or hearty pasta dishes, creating an authentic taste of the Italian countryside.
How to Enjoy
Unveil the layers of flavor by allowing Aglianico to breathe after uncorking. Serve it at a temperature between 16-18°C (60-64°F) to embrace its full-bodied character. Whether shared among friends or enjoyed in solitude, each sip promises a journey into the heart of Southern Italian winemaking tradition.
What This Wine is Best Known For
Aglianico Terre degli Osci IGT 2016 is celebrated for its bold structure and distinctive character. With a deep, garnet hue and enticing aromas of dark berries and spices, this vintage embodies the spirit of the Osci region. Known for its well-integrated tannins and a lingering finish, it leaves a lasting impression on the palate, showcasing the unique charm of Southern Italian wines. Experience the splendor of Terre degli Osci with every sip.