Cantine Pupillo Re Federico 2022 DOC Sicilia Nero d'Avola – Premium Sicilian Red
Cantine Pupillo Re Federico 2022 DOC Sicilia Nero d'Avola is a distinguished red wine from the Pupillo estate near Syracuse, Sicily. Crafted exclusively from 100% Nero d'Avola grapes, this wine reflects the unique terroir of the region, characterised by rich volcanic soils and a temperate Mediterranean climate.
Tasting Notes
- Appearance: Intense red with subtle garnet reflections.
- Aroma: Fine and persistent nose with aromas of ripe red fruits, floral notes, and a hint of vanilla.
- Palate: Soft, balanced, and harmonious, with good structure and a pleasant roundness.
- Finish: Long and satisfying, leaving a lingering impression.
- Alcohol Content: 14% ABV.
Winemaking Process
The grapes are hand-harvested at optimal ripeness. After destemming and crushing, the must undergoes fermentation at controlled temperatures to preserve the fruit's integrity. The wine is aged for 12 months in oak barrels, followed by a further 6 months of bottle aging before release.
Food Pairing
This versatile red wine pairs beautifully with:
- Grilled meats and barbecued dishes.
- Pasta with rich tomato-based sauces.
- Aged cheeses such as Pecorino or mature Cheddar.
- Mediterranean dishes featuring olives and herbs.
Serving Suggestions
Serve at a temperature of 16–18°C. Decanting for 30 minutes prior to serving can enhance the wine's aromatic profile and overall enjoyment.
Contact Form
What makes a wine a real Cellar Classic? From time to time we find ourselves marvelling at the creativity of the wine grower we always look to enrich our taste buds with something rather remarkable and share this with you.
