Serpico – Rich and Complex Italian Red Wine (75cl)
£69.50
Additional information
| Weight | 1 kg |
|---|---|
| Bottle Quantity | 1, 6, 12 |
A Bold and Intriguing Italian Red
Discover Serpico, a red wine that captivates with its depth and complexity. This wine offers a powerful expression of ripe fruit, balanced by refined tannins and a persistent finish, making it a perfect choice for lovers of full-bodied reds.
Tasting Notes:
- Colour: Deep ruby red with intense reflections
- Aroma: Aromas of black cherry, plum, spices, and hints of leather and tobacco
- Palate: Full-bodied and structured, with velvety tannins and a long, elegant finish featuring dark fruit and subtle earthy notes
Serving Suggestions:
- Temperature: Best served at 18–20°C
- Pairings: Ideal with grilled and roasted meats, game, mature cheeses, and hearty stews
Product Details:
- Volume: 75cl
- Alcohol Content: Typically around 14%
- Region: Italy
- Vinification: Crafted with careful fermentation and aging to enhance complexity and smoothness
Why Choose Donzella Wines?
Donzella Wines is committed to bringing authentic Italian wines to the UK, offering quality and tradition in every bottle.
Donzella Answers
What You Should Know About This Wine
Helpful insights on serving, pairing and what to expect from this bottle.
🍷 Serving • Pairing • Style
Real questions our customers ask.
What characterises Serpico as an Italian red wine?
Serpico is a bold and intriguing Italian red, showing deep ruby colour with intense reflections. It offers complex aromas of black cherry, plum, spices, with subtle hints of leather and tobacco, delivering a full-bodied palate balanced by refined, velvety tannins and a persistent, elegant finish.
How should I serve Serpico for the best experience?
For optimum enjoyment, serve Serpico slightly below typical red wine temperature, around 18–20°C. This allows its rich aromas and structured palate to unfold fully, highlighting its balance of ripe dark fruits and earthy complexity.
Which dishes pair best with Serpico’s profile?
Serpico suits robust, flavourful dishes such as grilled and roasted meats, game, mature cheeses, and hearty stews. Its depth and tannic structure complement the richness and spice of these classic Mediterranean-style meals.
Is there a notable background or winemaking approach behind Serpico?
While exact details on grape or region are unspecified, Serpico reflects Italy’s long tradition of crafting complex reds. It is carefully fermented and aged to enhance depth and smoothness, embodying refined local techniques that highlight ripe fruit balanced with earthy, spicy nuances.