Aglianico Campania IGP Elegance Italian Red Wine 75cl

Price range: £9.85 through £112.95

Additional information

Weight N/A
Bottle Quantity

1, 6, 12

Overview

Aglianico Italian red wine from Campania is prized for its depth, balance and food-friendly structure. For this reason, Elegance offers a refined and approachable expression of this classic southern Italian grape. Cantine Mediterranee produces this wine entirely from 100% Aglianico, shaping a red that combines soft tannins, vibrant red fruit character and a modest 12% ABV. As a result, it suits both everyday drinking and relaxed food pairing.

Moreover, the Campania IGP designation gives the winemaker flexibility to prioritise harmony and drinkability. At the same time, the wine remains firmly rooted in southern Italian tradition, reflecting both grape and place without unnecessary heaviness or oak influence.

The Grape & Origin

Aglianico is often referred to as the Barolo of the South because of its naturally structured profile and its ability to express terroir. In Campania’s warm climate, the grape ripens fully while still retaining freshness and grip. Consequently, it develops generous fruit alongside firm but manageable tannins.

In Elegance, the winemaking approach focuses on purity and balance rather than power. Instead of heavy extraction or aggressive ageing, the wine highlights clean fruit and smooth texture. Therefore, it delivers immediate enjoyment while still offering structure and depth in the glass.

  • Grape variety: 100% Aglianico

  • Region: Campania, Southern Italy

  • Designation: Campania IGP

Tasting Notes

In the glass, the wine displays a bright ruby red colour, appearing clear and consistent. Initially, the nose opens with intense aromas of red fruits, including cherry and red plum. As it develops, subtle savoury nuances emerge, which are typical of Aglianico grown in Campania.

On the palate, the wine tastes dry, smooth and well-balanced. It delivers structure without heaviness, while the tannins feel soft, rounded and persistent. As a result, the wine maintains shape and length while remaining approachable. Finally, the finish stays clean and gently savoury, reinforcing its versatility at the table.

  • Style: Dry red wine

  • Body: Medium

  • Tannin profile: Balanced and soft

Alcohol & Serving

With a moderate 12% ABV, this Aglianico remains fresh and easy to drink. Therefore, it works well across a wide range of occasions. For best results, serve at 16–18°C, which allows both the aromas and texture to open fully.

  • Alcohol: 12% ABV

  • Recommended serving temperature: 16–18°C

Food Pairing Suggestions

This wine pairs particularly well with carbohydrate-based first courses in red sauces, such as pasta with ragù or baked pasta dishes. Additionally, it complements rustic Italian cooking, red meats, grilled lamb, and mild to semi-mature cheeses. As a result, it proves reliable for both weekday meals and relaxed entertaining.

Key Information at a Glance

  • Wine name: Elegance

  • Producer: Cantine Mediterranee

  • Region: Campania, Italy

  • Grape: 100% Aglianico

  • Alcohol: 12% ABV

  • Style: Dry, medium-bodied Italian red wine

Donzella Answers

What You Should Know About This Wine

Helpful insights on serving, pairing and what to expect from this bottle.

🍷 Serving • Pairing • Style
Real questions our customers ask.
What makes Aglianico Campania IGP Elegance Italian Red Wine distinctive?
This wine is crafted exclusively from 100% Aglianico grapes grown in Campania, Southern Italy. It offers a refined and approachable style, marked by its bright ruby colour, vibrant red fruit aromas like cherry and red plum, along with subtle savoury notes typical of the region's terroir. The wine balances fresh acidity and soft tannins, resulting in a smooth, structured red that is more about elegance than power.
How does this Aglianico from Campania taste and feel in the mouth?
The palate delivers a dry and well-balanced experience with soft, rounded tannins that provide gentle grip without heaviness. You’ll find a harmony between lively red fruit flavours and a clean, persistent finish. This makes it both inviting on release and structured enough to maintain interest glass after glass.
Why is Aglianico sometimes called the 'Barolo of the South'?
Aglianico earns this nickname due to its naturally structured profile and remarkable ability to express its terroir, much like Barolo’s Nebbiolo grape in Northern Italy. In Campania's warm climate, Aglianico ripens fully but keeps refreshing acidity and grip, allowing it to develop depth and aging potential while remaining vibrant and balanced.
Which dishes pair best with Aglianico Campania IGP Elegance?
This wine’s balance of fresh red fruit and subtle savoury nuances makes it an excellent match for southern Italian cuisine such as mushroom risotto, grilled lamb with Mediterranean herbs, or dishes featuring tomatoes and garlic. It also complements aged pecorino cheese and hearty vegetable stews, highlighting its food-friendly structure.