Tenuta Bastonaca Frappato IGP Terre Siciliane 2017 – Elegant Sicilian Red Wine (75cl)

Price range: £19.85 through £213.75

Additional information

Bottle Quantity

1, 6, 12

Fresh, floral, and delightfully expressive, Tenuta Bastonaca’s Frappato IGP 2017 is a standout Sicilian red with finesse and personality. Made from 100% Frappato grapes grown on volcanic soils, this wine showcases the lighter, more aromatic side of Sicily — vibrant, silky, and full of charm.

 

Tasting Notes:
Pale ruby in the glass, this Frappato bursts with red cherry, wild strawberry, rose petals, and a hint of spice. The palate is light to medium-bodied with bright acidity, smooth tannins, and a clean, mineral finish. It’s fresh, balanced, and effortlessly drinkable.

 

Winemaking & Region:
From the Vittoria area of southeastern Sicily, the Frappato grapes are grown organically on lava-rich soils. Fermentation is done with minimal intervention to preserve freshness and aromatic purity. Aged in stainless steel, this 2017 vintage has matured into a beautifully integrated wine while retaining its vibrancy.

 

Food Pairing Suggestions:
Perfect with:

  • Charcuterie or antipasti platters
  • Grilled tuna or swordfish
  • Sicilian-style aubergine dishes (like caponata)
  • Light pasta or risotto with herbs and vegetables

Key Details:

  • Grape Variety: 100% Frappato
  • Region: Terre Siciliane IGP, Sicily, Italy
  • Vintage: 2017
  • Style: Light, aromatic red
  • Alcohol Content: Approx. 13%
  • Serving Temperature: 14–16°C
  • Bottle Size: 75cl

For lovers of Pinot Noir or Gamay, Frappato is a southern Italian alternative worth discovering. This organic, small-production bottle from Tenuta Bastonaca is ideal for those who enjoy fresh, food-friendly reds with a bit of elegance.

Donzella Answers

What You Should Know About This Wine

Helpful insights on serving, pairing and what to expect from this bottle.

🍷 Serving • Pairing • Style
Real questions our customers ask.
What does Tenuta Bastonaca Frappato IGP Terre Siciliane 2017 offer in the glass?
This elegant Sicilian red is made entirely from organically grown Frappato grapes on volcanic soils in southeastern Sicily. It pours a pale ruby colour and unfolds fragrant aromas of red cherry, wild strawberry, rose petals, and subtle spice. On the palate, it is light to medium-bodied with vibrant acidity, smooth tannins, and a clean mineral finish, making it fresh, balanced, and effortlessly drinkable.
How is this Frappato wine made and what makes it distinctive?
The grapes are grown organically in the Vittoria area on lava-rich soils, which contribute a unique mineral character. The wine undergoes fermentation with minimal intervention to preserve its aromatic purity and freshness, then matures in stainless steel tanks to maintain its vibrant, floral profile. This approach highlights the lighter, silkier side of Sicilian reds, differentiating it from the region’s typically fuller-bodied wines.
Which dishes should I pair with Tenuta Bastonaca Frappato IGP 2017?
This Frappato’s bright acidity and aromatic freshness complement Sicilian antipasti or charcuterie platters perfectly. It also pairs beautifully with grilled seafood like tuna or swordfish, as well as traditional Sicilian aubergine dishes such as caponata. Light pasta or herb-infused risottos with vegetables will also harmonise well, enhancing the wine’s delicate fruit and floral notes.
Did you know? What’s special about the Frappato grape and its place in Sicilian winemaking?
Frappato is a native Sicilian grape known for its aromatic elegance and lighter style, often compared to Pinot Noir or Gamay. Traditionally grown in the southeastern part of Sicily around Vittoria, it thrives in volcanic soils, which impart distinctive freshness and minerality. Over the years, local producers have refined its expression to pair seamlessly with Mediterranean cuisine, preserving Sicily’s rich viticultural heritage in each bottle.