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Le Cimate Vignafante Umbria IGT Rosso 2022 Review – Elegant Italian Red Blend from Umbria

Le Cimate Vignafante Umbria IGT Rosso 2022 Review – Elegant Italian Red Blend from Umbria

Introduction


The Le Cimate Vignafante Umbria IGT Rosso 2022 is a distinguished Italian red wine that showcases the harmonious blend of 70% Sangiovese and 30% Merlot grapes. Produced by Cantina Le Cimate in the heart of Umbria, this wine offers a refined expression of the region's terroir, combining traditional Italian winemaking techniques with modern elegance.


Region & Terroir: Umbria, Italy


Umbria, often referred to as the "green heart of Italy," is renowned for its rolling hills, medieval towns, and rich winemaking heritage. The vineyards of Cantina Le Cimate are situated at an altitude of 360 metres above sea level, benefiting from a temperate climate that allows for optimal grape ripening. The medium-textured, silt-clayey soils contribute to the depth and complexity of the wines produced here.


Grape Varieties: Sangiovese & Merlot

  • Sangiovese (70%): This indigenous Italian grape is the backbone of many Tuscan wines. It imparts bright acidity, red fruit flavours, and a characteristic earthy note.
  • Merlot (30%): A French varietal that adds softness, roundness, and dark fruit nuances to the blend, balancing the structure of Sangiovese.

The combination of these two varieties results in a wine that is both approachable and complex, appealing to a wide range of palates.


Winemaking Process


The grapes for the Vignafante Rosso are harvested at different times to ensure optimal ripeness. After destemming and crushing, the macerated grapes undergo fermentation for 14 days in stainless steel tanks at a controlled temperature. Following fermentation, the wine is aged for 12 months in steel tanks to preserve its fresh fruit character. An additional 4 months of bottle maturation allows the wine to harmonise before release.


Tasting Notes

  • Appearance: The wine presents a deep ruby red colour, indicative of its rich composition.
  • Nose: Inviting aromas of ripe red fruits, such as cherry and raspberry, are complemented by subtle balsamic hints and a touch of earthiness.
  • Palate: On the palate, the Vignafante Rosso is agile and pleasantly savoury. The Sangiovese provides a backbone of acidity and tannin, while the Merlot adds smoothness and depth. The finish is clean and balanced, with lingering notes of red fruit and a hint of spice.

Food Pairing


This versatile red wine pairs excellently with a variety of Mediterranean dishes, including:

  • Pasta: Especially those with tomato-based sauces or rich ragù.
  • Grilled Meats: Such as veal, poultry, and lamb.
  • Cheese: Aged cheeses like Pecorino or Parmigiano-Reggiano.
  • Appetisers: Bruschetta or antipasto platters featuring cured meats and olives.

The wine's balanced acidity and fruit-forward profile make it an ideal companion for these dishes.


Serving Recommendations


  • Serving Temperature: Best enjoyed at 16–18°C to enhance its aromatic profile.
  • Glassware: Use large-bowled red wine glasses to allow the wine to breathe and reveal its full bouquet.
  • Decanting: While not essential, decanting for 30 minutes can help open up the wine's aromas and soften its tannins.

Ageing Potential


The Vignafante Rosso 2022 is crafted to be enjoyed young, showcasing its fresh fruit character and vibrant acidity. However, it can also benefit from short-term ageing (2–3 years) to allow its flavours to integrate further. Proper storage in a cool, dark place will ensure its longevity.


Conclusion & Star Rating


The Le Cimate Vignafante Umbria IGT Rosso 2022 is a testament to the quality and tradition of Umbrian winemaking. Its elegant blend of Sangiovese and Merlot offers a balanced and approachable wine that appeals to both casual drinkers and connoisseurs alike. Whether paired with a hearty meal or enjoyed on its own, this wine delivers a delightful experience.


Star Rating: ⭐⭐⭐⭐☆ (4.2/5)

  • Flavour & Aroma: 4.3/5 – Well-balanced red and dark fruit, subtle balsamic hints, and a touch of earthiness.
  • Texture & Body: 4.2/5 – Medium-bodied, smooth, and approachable with pleasant tannins.
  • Versatility: 4.1/5 – Pairs excellently with pasta, grilled meats, cheese, and Mediterranean cuisine.
  • Overall Enjoyment: 4.2/5 – Elegant, refined, and highly drinkable; a standout Umbrian red.

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